Best Easy Braised Beef Tips Recipes


Braised beef tips are a delightful and comforting dish that can be enjoyed on any occasion. The tender and flavorful beef, combined with the rich sauce, makes for a satisfying meal. If you’re looking for the best easy braised beef tips recipes, look no further. We have compiled a list of mouthwatering recipes that are sure to impress your family and friends. So, grab your apron and let’s get cooking!

1. Classic Braised Beef Tips:
Ingredients:
– 2 pounds beef sirloin tips
– 1 tablespoon vegetable oil
– 1 onion, diced
– 2 cloves garlic, minced
– 2 cups beef broth
– ½ cup red wine
– 2 tablespoons Worcestershire sauce
– 2 tablespoons tomato paste
– Salt and pepper to taste
– Fresh parsley for garnish

Instructions:
– Heat the oil in a large skillet over medium-high heat. Add the beef tips and cook until browned on all sides. Remove and set aside.
– In the same skillet, sauté the onion and garlic until translucent.
– Add the beef broth, red wine, Worcestershire sauce, and tomato paste. Stir well.
– Return the beef tips to the skillet and bring the mixture to a boil. Reduce heat to low, cover, and simmer for 1 ½ to 2 hours until the meat is tender.
– Season with salt and pepper. Garnish with fresh parsley before serving.

2. Slow Cooker Beef Tips:
Ingredients:
– 2 pounds beef stew meat, cubed
– 1 cup beef broth
– ½ cup soy sauce
– ¼ cup brown sugar
– 2 cloves garlic, minced
– 1 teaspoon ground ginger
– 1 tablespoon cornstarch (optional)

Instructions:
– Place the beef stew meat in a slow cooker.
– In a bowl, whisk together the beef broth, soy sauce, brown sugar, garlic, and ginger. Pour the mixture over the beef.
– Cover and cook on low for 6-8 hours or on high for 4 hours, until the meat is tender.
– If desired, thicken the sauce by whisking in cornstarch and cooking for an additional 30 minutes.
– Serve over rice or noodles.

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3. Mushroom and Onion Braised Beef Tips:
Ingredients:
– 2 pounds beef sirloin tips
– 1 tablespoon vegetable oil
– 1 onion, sliced
– 8 ounces mushrooms, sliced
– 2 cloves garlic, minced
– 2 cups beef broth
– ½ cup red wine
– 2 tablespoons Worcestershire sauce
– Salt and pepper to taste
– Fresh thyme for garnish

Instructions:
– In a large skillet, heat the oil over medium-high heat. Add the beef tips and cook until browned. Remove and set aside.
– In the same skillet, sauté the onion, mushrooms, and garlic until softened.
– Add the beef broth, red wine, Worcestershire sauce, salt, and pepper. Stir well.
– Return the beef tips to the skillet and bring the mixture to a boil. Reduce heat to low, cover, and simmer for 1 ½ to 2 hours until the meat is tender.
– Garnish with fresh thyme before serving.

Now, let’s answer some common questions about braised beef tips:

Q1: Can I use a different cut of beef for braised beef tips?
A1: Absolutely! While sirloin tips are commonly used, you can also use chuck roast or stew meat for equally delicious results.

Q2: Can I make these recipes in advance?
A2: Yes, braised beef tips taste even better the next day. You can make them in advance and store them in the refrigerator for up to three days.

Q3: Can I freeze braised beef tips?
A3: Yes, you can freeze braised beef tips. Allow them to cool completely, then transfer to airtight containers or freezer bags. They can be stored in the freezer for up to three months.

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Q4: Can I substitute the red wine with something else?
A4: If you prefer not to use red wine, you can substitute it with beef broth or cranberry juice for a slightly different flavor.

Q5: Can I add vegetables to these recipes?
A5: Absolutely! Feel free to add carrots, potatoes, or any other vegetables you enjoy. Just adjust the cooking time accordingly.

Q6: Can I use a pressure cooker instead of a slow cooker?
A6: Yes, you can use a pressure cooker to speed up the cooking time. Follow the manufacturer’s instructions for cooking times.

Q7: What are some serving suggestions for braised beef tips?
A7: Braised beef tips are delicious served over mashed potatoes, rice, or noodles. You can also pair them with roasted vegetables or a fresh salad.

In conclusion, these easy braised beef tips recipes are sure to become family favorites. Whether you choose the classic version, the slow cooker option, or the mushroom and onion variation, you’ll be treated to tender and flavorful beef in a rich sauce. So, roll up your sleeves and enjoy the comforting goodness of braised beef tips!

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