Best Easy Chez Nous Spicy Chicken Melt Recipe

Best Easy Chez Nous Spicy Chicken Melt Recipe

If you’re craving a delicious and satisfying meal that is quick and easy to make, look no further than the Chez Nous Spicy Chicken Melt. This recipe combines tender chicken, spicy jalapenos, and gooey cheese for a mouthwatering experience that will have you coming back for seconds.


– 2 boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 teaspoon paprika
– 1/2 teaspoon garlic powder
– Salt and pepper to taste
– 2 jalapenos, sliced
– 4 slices of your favorite cheese (cheddar or pepper jack work well)
– 4 slices of bread (sourdough or whole grain are great choices)
– Butter for grilling


1. Preheat your grill or stovetop pan to medium-high heat.

2. In a bowl, combine the olive oil, paprika, garlic powder, salt, and pepper. Mix well.

3. Season the chicken breasts with the spice mixture, ensuring they are evenly coated.

4. Grill the chicken breasts for about 6-8 minutes per side, or until they reach an internal temperature of 165°F (74°C). Remove from heat and let them rest for a few minutes.

5. While the chicken is resting, butter one side of each bread slice.

6. Place a slice of cheese on the unbuttered side of two bread slices.

7. Slice the cooked chicken breasts into thin strips.

8. Distribute the chicken strips evenly on top of the cheese, and then top with jalapeno slices.

9. Place the remaining cheese slices on top of the jalapenos.

10. Place the remaining bread slices, buttered side up, on top of the cheese.

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11. Place the sandwiches on the grill or pan and cook for about 3-4 minutes per side, or until the bread is golden brown and the cheese is melted.

12. Remove from heat and let the sandwiches cool for a minute before slicing in half.

13. Serve hot and enjoy the deliciousness of the Chez Nous Spicy Chicken Melt!

Now, let’s dive into some frequently asked questions about this recipe:

1. Can I use bone-in chicken instead of boneless chicken breasts?
Yes, but it may increase the cooking time. Ensure the chicken reaches an internal temperature of 165°F (74°C) before removing it from the grill or pan.

2. Is there a substitute for jalapenos if I don’t like spicy food?
You can use bell peppers or mild banana peppers for a less spicy option.

3. Can I use a different type of cheese?
Absolutely! Feel free to experiment with different types of cheese to suit your taste preferences.

4. Can I make this recipe vegetarian?
Yes, you can replace the chicken with grilled vegetables or tofu for a vegetarian option.

5. Can I use a different type of bread?
Yes, you can use any bread you like. Just make sure it’s sturdy enough to hold the sandwich together.

6. Can I make these sandwiches ahead of time?
While it’s best to enjoy them fresh, you can prepare the chicken and assemble the sandwiches ahead of time. Grill them when you’re ready to eat.

7. Can I add additional toppings or condiments?
Absolutely! You can add avocado slices, bacon, or even a spicy mayo to take this sandwich to the next level.

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8. Can I bake these sandwiches instead of grilling them?
Yes, you can bake them in a preheated oven at 350°F (175°C) for about 10-12 minutes, or until the bread is golden brown and the cheese is melted.

9. Can I freeze these sandwiches for later?
It’s not recommended to freeze these sandwiches as the texture and taste may be compromised upon thawing.

Now that you have all the information you need, it’s time to gather your ingredients and make the Best Easy Chez Nous Spicy Chicken Melt. Enjoy the spicy, cheesy goodness that will surely satisfy your taste buds!

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