Best Easy Chilis Honey Mustard Recipe

Best Easy Chili’s Honey Mustard Recipe

Chili’s is known for its delicious and flavorful dishes, and one of the most popular items on their menu is the Honey Mustard sauce. This tangy and sweet sauce is the perfect accompaniment to a variety of dishes, including chicken tenders, burgers, and salads. If you’re a fan of Chili’s Honey Mustard sauce and want to recreate it at home, you’re in luck! We’ve got the best easy Chili’s Honey Mustard recipe that you can make in just a few minutes.


– 1/2 cup mayonnaise
– 2 tablespoons Dijon mustard
– 2 tablespoons yellow mustard
– 1/4 cup honey
– 1 tablespoon lemon juice
– 1/4 teaspoon garlic powder
– Salt and pepper to taste


1. In a medium-sized bowl, whisk together the mayonnaise, Dijon mustard, yellow mustard, honey, lemon juice, garlic powder, salt, and pepper until well combined.

2. Taste the sauce and adjust the seasoning according to your preference. If you like it sweeter, add more honey. If you prefer a tangier flavor, add more mustard or lemon juice.

3. Once the sauce is well combined and seasoned to your liking, transfer it to a jar or airtight container. Allow it to chill in the refrigerator for at least 30 minutes before serving, as this will enhance the flavors.

4. Serve the Chili’s Honey Mustard sauce with your favorite dishes such as chicken tenders, burgers, or as a salad dressing.

Now that you have the recipe, let’s answer some common questions about the best easy Chili’s Honey Mustard recipe:

1. Can I use different types of mustard in this recipe?
Yes, you can use any combination of mustards that you prefer. The Dijon mustard adds a rich and creamy flavor, while the yellow mustard gives it a tangy kick.

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2. Is there a substitute for mayonnaise?
If you’re looking for a healthier alternative, you can substitute the mayonnaise with Greek yogurt or sour cream. However, keep in mind that it will alter the taste slightly.

3. How long can I store the sauce in the refrigerator?
The Chili’s Honey Mustard sauce can be stored in an airtight container in the refrigerator for up to one week.

4. Can I make a larger batch of this sauce?
Absolutely! Simply double or triple the ingredients to make a larger batch. Just make sure to adjust the seasoning accordingly.

5. Can I use this sauce as a dipping sauce for fries?
Yes, Chili’s Honey Mustard sauce can be used as a dipping sauce for fries, onion rings, or any other fried foods.

6. Can I add other spices to the sauce?
Certainly! Feel free to experiment with additional spices such as paprika, cayenne pepper, or even a dash of hot sauce to give the sauce an extra kick.

7. Can I use this sauce as a marinade?
While it is primarily a dipping sauce, you can also use it as a marinade for chicken or pork. Just marinate the meat in the sauce for a few hours before cooking.

8. Is this recipe suitable for vegetarians?
Yes, this Honey Mustard sauce recipe is vegetarian-friendly as it does not contain any meat or animal by-products.

9. Can I make this sauce ahead of time for a party?
Definitely! You can prepare the Chili’s Honey Mustard sauce a day in advance and store it in the refrigerator. This will allow the flavors to meld together, making it even tastier.

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Enjoy making this quick and easy Chili’s Honey Mustard sauce at home and elevate your favorite dishes with its delicious flavor!

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