Best Easy Gelatin Free Marshmallows Recipe

Marshmallows are a sweet treat loved by people of all ages. They are perfect for toasting, making s’mores, or simply enjoying on their own. However, traditional marshmallows contain gelatin, which is derived from animal collagen. For those who follow a vegetarian or vegan lifestyle, or simply prefer to avoid gelatin, finding gelatin-free marshmallows can be quite challenging. But worry not! We have the perfect solution for you – an easy gelatin-free marshmallow recipe that will satisfy your sweet tooth without compromising your dietary preferences.


– 1 cup water
– 3 tablespoons agar agar powder
– 1 cup granulated sugar
– 1 teaspoon vanilla extract
– 1 cup cornstarch
– 1 cup powdered sugar


1. In a small saucepan, combine the water and agar agar powder. Let it sit for a few minutes to allow the agar agar to soften.

2. Place the saucepan over medium heat and bring the mixture to a boil. Stir continuously until the agar agar dissolves completely.

3. Once the agar agar has dissolved, add the granulated sugar and continue stirring until it is fully dissolved. This should take about 5 minutes.

4. Remove the saucepan from heat and stir in the vanilla extract.

5. In a separate bowl, combine the cornstarch and powdered sugar. This mixture will be used to coat the marshmallows and prevent them from sticking together.

6. Line a baking dish with parchment paper and lightly grease it with cooking spray or oil.

7. Pour the marshmallow mixture into the prepared baking dish and smooth the top with a spatula. Allow it to cool at room temperature for at least 2 hours, or until it is fully set.

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8. Once the marshmallow mixture has set, dust a clean surface with the cornstarch and powdered sugar mixture.

9. Carefully remove the marshmallow slab from the baking dish and place it on the dusted surface.

10. Cut the marshmallows into desired shapes using a sharp knife or cookie cutters. Roll each piece in the cornstarch and powdered sugar mixture to coat all sides.

11. Store the gelatin-free marshmallows in an airtight container at room temperature for up to 2 weeks.

Now that you have the recipe for these delicious gelatin-free marshmallows, here are some commonly asked questions and their answers:

1. Can I substitute agar agar with any other ingredient?
Agar agar is the best substitute for gelatin in this recipe. It provides the necessary binding and firmness to the marshmallows.

2. Can I use any other sweetener instead of granulated sugar?
Granulated sugar works best for this recipe. Using other sweeteners may alter the texture and consistency of the marshmallows.

3. How long does it take for the marshmallow mixture to set?
The marshmallow mixture should set in about 2 hours at room temperature. However, this may vary depending on the humidity and temperature of your surroundings.

4. Can I use this recipe to make flavored marshmallows?
Yes, you can add flavorings such as cocoa powder, fruit extracts, or even coffee to the marshmallow mixture before pouring it into the baking dish.

5. Can I toast these marshmallows over a fire?
Yes, you can toast these gelatin-free marshmallows just like traditional marshmallows. They will toast and melt beautifully.

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6. Can I freeze these marshmallows?
It is not recommended to freeze gelatin-free marshmallows, as they may become sticky and lose their texture upon thawing.

7. Can I use this recipe to make marshmallow fluff?
Yes, you can whip the marshmallow mixture after it has set to create a fluffy and creamy marshmallow fluff.

8. Can I use this recipe to make marshmallow fondant?
Yes, you can use this gelatin-free marshmallow recipe to make marshmallow fondant for cake decorating.

9. Can I use this recipe to make marshmallow pops?
Yes, you can insert a lollipop stick into the marshmallows before they set to make delicious marshmallow pops.

With this simple gelatin-free marshmallow recipe, you can now enjoy this classic treat while adhering to your dietary preferences. So go ahead, indulge in the fluffy goodness of homemade marshmallows, guilt-free!