Best Easy George Washington Moonshine Recipe

Best Easy George Washington Moonshine Recipe

Moonshine, a term used to refer to illegally distilled high-proof alcoholic beverages, has a rich history in the United States. One prominent figure associated with moonshine is George Washington, the first president of the United States. Known for his distilling skills, Washington was passionate about producing his own whiskey. In honor of his legacy, here is the best easy George Washington moonshine recipe that you can try at home.

– 10 pounds of cornmeal
– 10 gallons of water
– 2 pounds of malted barley
– 1 packet of distillers yeast
– 5 pounds of sugar
– 1 tablespoon of yeast nutrient
– 1 tablespoon of corn syrup

1. In a large pot, bring 5 gallons of water to a boil.
2. Slowly add the cornmeal to the boiling water, stirring constantly to avoid clumps.
3. Reduce the heat to low and let the mixture simmer for about an hour, stirring occasionally.
4. In a separate pot, bring 5 gallons of water to a boil and add the malted barley. Let it boil for 30 minutes.
5. Combine the cornmeal mixture and the malted barley mixture into a large fermentation vessel, such as a food-grade plastic container or a glass carboy.
6. Allow the mixture to cool to room temperature.
7. Dissolve the yeast nutrient and corn syrup in a cup of warm water, then add it to the fermentation vessel.
8. Sprinkle the packet of distillers yeast over the mixture and gently stir it in.
9. Cover the fermentation vessel with a clean cloth or a fermentation lock to allow gases to escape while preventing contamination.
10. Place the vessel in a dark, cool area and let it ferment for a week, or until the bubbling slows down significantly.
11. After fermentation, strain the liquid through a cheesecloth or a fine mesh strainer to remove any solids.
12. Transfer the strained liquid, also known as the “wash,” into a still for distillation.

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Questions and Answers:

1. Is it legal to make moonshine at home?
No, it is illegal to produce moonshine without the necessary permits and licenses. This recipe is for informational purposes only.

2. Can I use white cornmeal instead of yellow cornmeal?
Yes, you can use either white or yellow cornmeal for this recipe.

3. How long does it take to distill moonshine?
The distillation process can take several hours, depending on the size of your still and the desired alcohol concentration.

4. Can I add flavors to the moonshine?
Yes, you can infuse your moonshine with various flavors, such as fruits, spices, or herbs, during the distillation process.

5. How strong is George Washington moonshine?
The alcohol content of moonshine varies depending on the distillation process. It typically ranges from 40% to 60% ABV (alcohol by volume).

6. Can I use regular baking yeast instead of distillers yeast?
While regular baking yeast can ferment the mixture, distillers yeast is specifically designed for producing high-proof alcohol and is recommended for this recipe.

7. Is it safe to consume moonshine?
Consuming homemade moonshine can be risky if not produced properly. It is important to follow safe distillation practices to avoid harmful contaminants.

8. How long does moonshine last?
When stored properly in a cool, dark place, moonshine can last indefinitely. However, its flavor may deteriorate over time.

9. Can I sell moonshine legally?
No, selling homemade moonshine without proper permits and licenses is illegal.

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