Best Easy Meat Church Rub Recipe

Best Easy Meat Church Rub Recipe

If you are a meat lover, then you know that the right rub can take your dish to a whole new level. And when it comes to exceptional rubs, one name that stands out is Meat Church. Known for their high-quality and flavorful seasonings, Meat Church offers a wide range of rubs that can elevate the taste of any meat dish. In this article, we will explore the best easy Meat Church rub recipe that is sure to impress your taste buds.


– 2 tablespoons Meat Church Holy Gospel
– 2 tablespoons Meat Church Holy Cow
– 1 tablespoon Meat Church Honey Hog
– 1 tablespoon Meat Church Deez Nuts
– 1 tablespoon Meat Church Fajita
– 1 tablespoon Meat Church The Gospel
– 1 tablespoon Meat Church Honey Hog Hot
– 1 tablespoon Meat Church Holy Voodoo


1. In a small bowl, combine all the rub ingredients mentioned above.

2. Mix the ingredients well until they are evenly combined.

3. Prepare the meat of your choice. Whether it’s beef, pork, chicken, or even fish, this rub will work wonders on any protein.

4. Sprinkle a generous amount of the Meat Church rub onto the meat, making sure to cover all sides.

5. Gently massage the rub into the meat, ensuring that it is evenly coated.

6. Let the meat sit for at least 30 minutes to allow the flavors to penetrate.

7. Preheat your grill or smoker to the desired temperature.

8. Place the meat on the grill or smoker and cook according to your preference. The rub will create a beautiful crust and enhance the flavors of the meat.

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9. Once cooked, remove the meat from the grill and let it rest for a few minutes before serving.

Now that you have the recipe, let’s move on to some frequently asked questions about Meat Church rubs:

Q1. Where can I buy Meat Church rubs?
A1. Meat Church rubs are available for purchase on their official website, as well as select retailers and online marketplaces.

Q2. Are Meat Church rubs gluten-free?
A2. Yes, all Meat Church rubs are gluten-free, making them suitable for individuals with gluten sensitivities or dietary restrictions.

Q3. Can I use the Meat Church rub on vegetables?
A3. Absolutely! While Meat Church rubs are primarily designed for meat, they can also be used to enhance the flavors of grilled or roasted vegetables.

Q4. How long can I store the Meat Church rub?
A4. The rub can be stored in an airtight container for up to six months. However, for the best flavor, it is recommended to use it within three months.

Q5. Can I adjust the amount of each rub in the recipe?
A5. Yes, feel free to adjust the quantities based on your personal preference. You can increase or decrease the amount of any rub to suit your taste.

Q6. Are Meat Church rubs spicy?
A6. Meat Church offers a variety of rubs, from mild to hot, allowing you to choose the level of spiciness that suits your palate.

Q7. Can I use the Meat Church rub for baking?
A7. While the rub is primarily used for grilling and smoking, you can experiment with using it as a seasoning in baking recipes if desired.

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With the best easy Meat Church rub recipe in your arsenal, you can now take your meat dishes to a whole new level of deliciousness. Whether you’re hosting a backyard barbecue or simply craving a flavorful meal, these rubs will not disappoint. Enjoy the mouthwatering flavors that Meat Church rubs bring to your table!

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