Best Easy Popeye’s Biscuit Recipe 7-up

If you are a fan of Popeye’s famous buttermilk biscuits, then you are in for a treat with this easy Popeye’s biscuit recipe made with 7-Up. These biscuits are light, fluffy, and packed with flavor, making them the perfect addition to any meal or as a tasty snack on their own.

To make these delicious biscuits, you will need the following ingredients:

– 2 cups all-purpose flour
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 1/4 cup cold unsalted butter, cubed
– 1 cup 7-Up
– 1/4 cup melted butter

Here’s how to make them:

1. Preheat your oven to 450°F (230°C). Line a baking sheet with parchment paper.

2. In a large mixing bowl, whisk together the flour, baking powder, and salt.

3. Add the cold cubed butter to the flour mixture. Using a pastry cutter or your fingers, cut the butter into the flour until the mixture resembles coarse crumbs.

4. Pour in the 7-Up and stir until just combined. Be careful not to overmix the dough, as this can result in tough biscuits.

5. Turn the dough out onto a lightly floured surface and knead it gently a few times until it comes together.

6. Roll out the dough to about 1/2 inch thickness. Using a biscuit cutter or a glass, cut out biscuits and place them on the prepared baking sheet.

7. Brush the tops of the biscuits with melted butter.

8. Bake in the preheated oven for 10-12 minutes or until the biscuits are golden brown.

9. Remove from the oven and brush the tops of the biscuits with more melted butter.

See also  Best Easy Cuban Chicken Empanada Recipe

Now that you have made these mouthwatering Popeye’s biscuits, here are some common questions and their answers:

1. Can I use a different soda instead of 7-Up?
Yes, you can substitute 7-Up with any clear lemon-lime soda or even club soda.

2. Can I make the biscuits ahead of time?
Yes, you can prepare the dough ahead of time and refrigerate it until ready to bake. Just make sure to let the dough come to room temperature before rolling and cutting the biscuits.

3. Can I freeze the baked biscuits?
Absolutely! Allow the biscuits to cool completely, then place them in an airtight container or freezer bag and freeze for up to 3 months. To reheat, simply thaw and warm them in the oven or microwave.

4. Can I add cheese or other ingredients to the dough?
Yes, you can certainly customize the recipe by adding shredded cheese, herbs, or spices to the dough for added flavor.

5. Can I use whole wheat flour instead of all-purpose flour?
Yes, you can substitute whole wheat flour for a healthier option. However, keep in mind that the texture and taste may differ slightly.

6. How do I store leftover biscuits?
Store any leftover biscuits in an airtight container at room temperature for up to 2 days. To keep them fresh for longer, refrigerate them.

7. What can I serve with these biscuits?
These biscuits pair well with fried chicken, sausage gravy, honey, or jam. They can also be enjoyed on their own as a delicious snack.

Now that you have all the information you need, go ahead and try this easy Popeye’s biscuit recipe made with 7-Up. Your taste buds will thank you!

See also  Best Easy Essiac Tea Recipe Original
Scroll to Top