Mangoes are known for their sweet and tropical flavor, making them a popular fruit choice for many. One way to enjoy the deliciousness of mangoes is by using mango puree in various recipes. Whether you prefer a refreshing drink, a fruity dessert, or a savory dish, mango puree can be a versatile ingredient that adds a burst of flavor to any dish. Here are some of the best easy recipes using mango puree that you can try at home.
1. Mango Smoothie:
A mango smoothie is a classic and refreshing choice. Blend together mango puree, yogurt, milk, and ice until smooth. Add sweetener if desired. Serve chilled and enjoy as a quick breakfast or a midday snack.
2. Mango Popsicles:
Beat the heat with homemade mango popsicles. Mix mango puree with coconut milk, honey, and a squeeze of lime juice. Pour the mixture into popsicle molds and freeze until solid. These popsicles are a delightful treat for both kids and adults.
3. Mango Salsa:
For a tangy and spicy twist, prepare mango salsa. Combine mango puree with diced red onion, chopped cilantro, diced jalapeno, lime juice, and salt. Serve with tortilla chips or as a topping for grilled fish or chicken.
4. Mango Margarita:
Add a tropical twist to your favorite cocktail. In a blender, combine mango puree, tequila, lime juice, simple syrup, and ice. Blend until smooth and pour into salt-rimmed glasses. Garnish with a slice of lime and enjoy this fruity margarita.
5. Mango Curry:
Create a flavorful and exotic mango curry. Sauté onions, garlic, and ginger in oil. Add curry powder, turmeric, cumin, and coriander. Stir in mango puree, coconut milk, and diced vegetables or protein of your choice. Simmer until cooked through and serve with rice or naan bread.
6. Mango Cheesecake:
Indulge in a creamy and luscious mango cheesecake. Mix crushed graham crackers with melted butter and press into a baking dish to form the crust. In a separate bowl, beat cream cheese, sugar, mango puree, and vanilla extract until smooth. Pour the mixture over the crust and refrigerate until set. Top with whipped cream and fresh mango slices.
7. Mango Salad Dressing:
Elevate your salads with a homemade mango salad dressing. Whisk together mango puree, olive oil, lemon juice, honey, Dijon mustard, salt, and pepper. Drizzle over your favorite salad greens, fruits, and nuts for a refreshing and fruity twist.
8. Mango Ice Cream:
Make your own creamy mango ice cream. In a bowl, mix mango puree with sweetened condensed milk and vanilla extract. In a separate bowl, whip heavy cream until stiff peaks form. Gently fold the whipped cream into the mango mixture. Pour into a container and freeze until firm. Serve with fresh mango chunks on top.
9. Mango Barbecue Sauce:
Add a tropical twist to your barbecue dishes. Combine mango puree, ketchup, brown sugar, vinegar, Worcestershire sauce, garlic powder, and chili powder in a saucepan. Simmer until thickened and use as a glaze or dipping sauce for grilled meats or vegetables.
Now, let’s answer some common questions about using mango puree in recipes:
1. Can I use frozen mango puree instead of fresh?
Yes, frozen mango puree can be used as a substitute for fresh mango puree in most recipes.
2. How long does homemade mango puree last?
Homemade mango puree can be stored in an airtight container in the refrigerator for up to 5 days.
3. Can I use mango puree in baking?
Yes, mango puree can be used as a substitute for other liquid ingredients in baking recipes to add a fruity flavor.
4. Where can I buy mango puree?
You can find mango puree in most grocery stores or make it at home by blending ripe mangoes until smooth.
5. Can I use mango puree in savory dishes?
Absolutely! Mango puree can be used in marinades, sauces, or dressings to add a hint of sweetness and tropical flavor to savory dishes.
6. Can I use mango puree in cocktails other than margaritas?
Yes, mango puree can be used in various cocktails such as daiquiris, mojitos, or even non-alcoholic mocktails.
7. Can I use mango puree to make baby food?
Yes, mango puree is a great option for homemade baby food. Ensure that the mangoes are ripe and pureed until smooth.
8. Can I freeze mango puree?
Yes, mango puree can be frozen in ice cube trays or freezer-safe containers for future use in recipes.
9. Can I make mango puree from unripe mangoes?
It is best to use ripe mangoes for a sweet and flavorful puree. Unripe mangoes may not provide the desired sweetness and taste.