Best Easy Rum Cream Recipe Drinks
Rum cream, also known as “rum liqueur,” is a delicious and creamy alcoholic beverage that combines the rich flavors of rum with the smoothness of cream. It’s a perfect drink for those who enjoy a little indulgence and sweetness in their cocktails. If you’re looking for an easy and delectable rum cream recipe, look no further! We’ve curated some of the best recipes for you to try.
1. Classic Rum Cream:
Ingredients:
– 1 cup rum
– 1 cup condensed milk
– 1 cup heavy cream
– 2 tablespoons chocolate syrup
– 1 teaspoon vanilla extract
Instructions:
1. In a blender, combine rum, condensed milk, heavy cream, chocolate syrup, and vanilla extract.
2. Blend until all the ingredients are well combined and the mixture is smooth.
3. Pour the mixture into a glass bottle and refrigerate for at least 2 hours before serving.
4. Serve chilled, preferably over ice.
2. Coconut Rum Cream:
Ingredients:
– 1 cup coconut rum
– 1 cup coconut milk
– 1 cup condensed milk
– 1 tablespoon coconut flakes (optional)
Instructions:
1. In a blender, combine coconut rum, coconut milk, and condensed milk.
2. Blend until all the ingredients are well combined and the mixture is smooth.
3. If desired, sprinkle coconut flakes on top before serving.
4. Pour the mixture into a glass bottle and refrigerate for at least 2 hours before serving.
5. Serve chilled, preferably over crushed ice.
3. Spiced Rum Cream:
Ingredients:
– 1 cup spiced rum
– 1 cup condensed milk
– 1 cup heavy cream
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
Instructions:
1. In a blender, combine spiced rum, condensed milk, heavy cream, ground cinnamon, and ground nutmeg.
2. Blend until all the ingredients are well combined and the mixture is smooth.
3. Pour the mixture into a glass bottle and refrigerate for at least 2 hours before serving.
4. Serve chilled, preferably over ice.
4. Coffee Rum Cream:
Ingredients:
– 1 cup coffee-flavored rum
– 1 cup condensed milk
– 1 cup heavy cream
– 2 tablespoons coffee liqueur
– 1 teaspoon instant coffee granules (optional)
Instructions:
1. In a blender, combine coffee-flavored rum, condensed milk, heavy cream, coffee liqueur, and instant coffee granules.
2. Blend until all the ingredients are well combined and the mixture is smooth.
3. Pour the mixture into a glass bottle and refrigerate for at least 2 hours before serving.
4. Serve chilled, preferably over ice.
5. Banana Rum Cream:
Ingredients:
– 1 cup banana-flavored rum
– 1 cup condensed milk
– 1 cup heavy cream
– 1 ripe banana, mashed
Instructions:
1. In a blender, combine banana-flavored rum, condensed milk, heavy cream, and mashed ripe banana.
2. Blend until all the ingredients are well combined and the mixture is smooth.
3. Pour the mixture into a glass bottle and refrigerate for at least 2 hours before serving.
4. Serve chilled, preferably over crushed ice.
Now, let’s move on to some frequently asked questions about rum cream:
1. Can I use any type of rum for these recipes?
Yes, you can use any type of rum according to your preference. However, flavored rums can add an extra layer of taste to the cream.
2. Can I substitute the heavy cream with a lighter alternative?
Yes, you can use alternatives like half-and-half or whole milk instead of heavy cream. However, the texture and richness of the drink may slightly differ.
3. How long can I store homemade rum cream?
Homemade rum cream can be stored in the refrigerator for up to 2 weeks. Make sure to keep it tightly sealed.
4. Can I add additional flavors to these recipes?
Absolutely! You can experiment with different flavors like caramel, almond, or even mint extract to personalize your rum cream.
5. Can I use non-dairy milk for a vegan version?
Yes, you can substitute condensed milk with condensed coconut milk, and heavy cream with coconut cream for a vegan version.
6. Can I mix rum cream with other beverages?
Yes, rum cream can be mixed with coffee, hot chocolate, or used as an ingredient in desserts like milkshakes or cocktails.
7. Can I serve rum cream as a standalone drink?
Definitely! Rum cream can be enjoyed on its own over ice or sipped slowly for a delightful and indulgent experience.
Now that you have these easy and mouthwatering rum cream recipes at your fingertips, it’s time to give them a try. So gather your ingredients, blend away, and savor the creamy goodness of these delectable drinks. Cheers!